|
Affordable on-site catering
and private chefing for Parties, Retreats, Special Events,
and Aphrodesiac Dinners.
Let Angela treat you to a
fresh and elegantly creative culinary experience designed
just for you and your guests: Offering not only infinite possibilities
in traditional and international cuisine, but also Vegan and
Living Foods expertise.
Arousing your senses with
the most vibrant, seasonal ingredients available and efficiently
and masterful lead-chefing with harmony and elegance, Angela
is committed to your profound enjoyment and pride.
"I look forward
to co-creating a delightful and divine food experience for
you! Not just the meal itself, but a creative, professional,
and stress-free collaboration. My job is to to ellicit your
food and presentation fantasies, bring together the perfect
elements, and make magic with harmony and grace in the kitchen...on
time, every time. I love for my clients to be able to totally
let go and know that it's taken care of. I would consider
it an honor to create deliciousness for you and your family."
~Angela Blessing, Lead Chef
Sample Menus
Country Chateau Supper~
Lavendar-Infused Roasted Chicken and Pearl
Onions
Roasted Garlic Mashed Potatoes
Carmelized Carrots and Fennel
Baby Spring Greens with Fresh Figs and Pecan-Encrusted
Goat Cheese and Balsmic Vinagerette
Raw Lime Tart with Date-Coconut-Macadamia
Crust or
Yellow Almond Cake with Fresh Cherries
and Cream
Summer Wedding~
Baby Shrimp, Avocado and Roquefort w/ a
light orange-champagne dressing in Butter Lettuce Cups
Smoked Wild Salmon with Caper and Fresh
Herb Tapenade
Roasted Leg of Lamb w/ Sweet Mint Sauce
Potato Salad Niscoi w/ blanched green beans,
red onion and bell pepper, chopped egg, and fresh Lemon-Mustard-Dill
Dressing
Heirloom Tomato Caprese Salad with Lemon
Zest and Cracked Black Pepper
Curried Cous Cous Pilaf w/ warm eastern
spices, toasted almonds, currants, and fresh herbs
Organic Baby Greens, Fresh Sprouts and Honey
Balsamic Dressing
Artisan breads and Cheese Platter
Fresh Local Berries in Sweet Almond Nectar
with Organic Fresh Whipped Cream
Artisan Wedding Cake
Clean and Clear~
Live Sunflower-Almond Pate in Endive Cups
Appetizer
Nourishing Miso Soup with Dulse, Green Onion
and Root Vegetable
Freshly Marinated Kale Salad with Goji berries,
Red Onion, Shredded Carrot and Lemon Vinegarette
Steamed Wild Rice and Jasmine Pilaf with
Shitake and Himalayan Sea Salt
All-Raw Baby Bok Choy in Sesame Dressing
w/ Julienned Red Peppers
Live Food Chocolate Brownie and Coconut
Bliss
Mama Italiana~
Prociutto-wrapped Asaparagus Appetizer
Gourmet Pasta with Virgin Olive Oil, Chopped
Ripe Tomatoes, Fresh Herbs, Sweet Onions, and Green Olives
and Smoked Gouda and Parmessan (served room temperature)
Marinated Grilled Chicken with Rosemary
and Lemon
Garlic Roasted Zucchinis
Artisan breads w/ Herbed Fromage-Blanc plus
Balsamic and Olive Oil for Dipping
Fresh Peach Cobbler with Sugar-Crusted Biscuit
Crust and Good Vanilla Ice Cream
Vegan Asian Fusion~
Live Pad Thai with Tamarind-Almond Sauce
in Red-Leaf Lettuce Cups
Warm Sesame Noodles with Green Onion, Waterchestnuts,
and Dried Plums
Arami Seaweed Salad with Red Rice and Diakon
Coconut Milk Soup with Seasonal Vegetables,
Kefir Lime and Lemongrass
Marinated and Oven Baked Tofu Steaks
Butter Lettuce Salad with Marinated Tangerines
and Slivered Almonds and Fennel
Tempura Bananas and Raw Mango Mousse
Graduation Brunch~
Thick, Oven-Puffed French Toast with Maple-Banana
Cream and Honey Yogurt
Free-Range Frittata with Spinach, Zucchini,
Red Onion, Goat Cheese and Fresh Basil
Seasonal Fruit Platter
Coconut Crunch Muffins
Smoked Chicken Apple Sauages
Artisan Breads and Specialty Cheese Platter
Lox of Love
Indian Chai and Coffee Service
Testimonials
"Angela's passion for beauty and
creativity flows into any food she artfully places on the
table. That's her magic ingredient that will scintillate taste
buds and warm the heart. She's very easy and flexible, yet
efficient and on-time to co-create with. She has lots of creative
and very practical suggestions when it comes to pulling off
feeding a large group of people. She knows what she's doing
and is really, really good at it. I can't recommend her highly
enough! Her food is fantastic and all our guests thought so
too!"
Barbara Getrost, Wedding Client, Santa Rosa
"Angela Blessing is very talented
when it comes to working with her clients to create the perfect
menu for their dream event. Whether you are planning an intimate
dinner for 2 or 6 or a large gathering such as a wedding or
corporate event, Angela will make your table and guests shine.I
have personally worked side-by-side with Angela creating food
for a 200 person wedding and on several other smaller events.
She is reliable, fast, focused and creative. She keeps the
energy high in the kitchen. What makes
Angela’s food memorable is the quality of the ingredients
she uses. Angela uses the freshest, organic, seasonal ingredients
she can find and her use of spices is masterful."
Jia Patton, Jia Patton is a Cooking instructor
and Cookbook author.
CookingWithJia.BlogSpot.com
"Over the years I have known and
worked with Angela Blessing, I have had the privilege of seeing
her at the head of numerous events, managing every detail
requested of her, most especially the catering, decoration
and service. She never fails to amaze me in creating the most
delicious menu selections for her events. She is truly one
of the finest chef's I know. Working closely with her, I have
found her to be a calm and creative force of leadership in
the catering kitchen, making every member of her team feel
well informed and great about their role in the production.
It seems like it is Angela's second nature to prepare delicious
original recipe's that please the most discerning and selective
pallets. I can't wait until she puts together a cook book
to share some of her wonderful secrets. She does specialty
menu's, including raw, healthy, wildcrafted ingredients, seafood,
game, vegetarian, and many other unique cuisine varieties.
I think anyone who contracts her services is very lucky to
be so well served by such a gifted person, and I heartily
recommend her for any celebration or other cullinery occasion."
Sun Marian McNamee
Videographer, Virtual Peak Studios
|
